Food Tour in Hyderabad, UNESCO Creative City of Gastronomy

Very few cities in the world can claim to have a city-based cuisine, Hyderabad is in the front line city in all of India. This city has 2200 registered Restaurants with more than 300, 000 employees directly and these Restaurants cook 2000 tons of meat every day! UNESCO had Designated Hyderabad city of Gastronomy 2019, a city known as a city of shah's and city of Nizam's both kingdoms was made Hyderabad as the city of Biryani and city of kebabs and curries, Hyderabad biryani is a very leisurely dish that is a delectable mix of meat and rice cooked with spices. So many decades Hyderabad streets still offer the same Cham Hyderabad street food and the best street food can be found in the old city. Walking through the busy markets and by-lanes of the old city, you will not only get a glimpse into the food ethos of this region but also experience in person Hyderabadi's passion for good food.