Craft Beer Experience in Dusseldorf

We will meet in the old town and taste the typical Dusseldorf drink: dark coloured top fermented Altbier. Find our your favourite Altbier - which translates to "old beer": As the "old" refers to the method of brewing they all use their individual recipies and thus each Altbier tastes differently. There are four microbreweries within the pretty small old town - from very traditional Schlüssel, Uerige and Füchschen to modern Kürzer. The former headquarter of Schumacher brewery is also in the old town but is not counted as old town brewery as they brew their beer since the Second World War in the city center outside of the old town. You will be able to taste all of their brews if you like. Plus some other craft beer specialties...

We will start in the old town, visit at least two breweries and you will be able to taste their differences. If you are a fast drinker we will make all four, and maybe even Schumacher as a fifth one brewing in the city center. The traditional way of having an Altbier is to lean on a high (comfortable) table outside - and then walk on to the next brewery. Due to the pandemic seating is required now. This results in us maybe not making all five tastings within two hours. You can tell me your preference in taste (hoppy, malty, is bitter okay) and we will chose the breweries. I cater the tour to your interests: If you don't like alcohol it is possible to have non-alcoholic drinks like a Rhubarb or elderflower "lemonade" called Fassbrause in Uerige brewery or an Apfelschorle - a typical German mix of apple juice and sparkling water - instead.