Private tour in Karpathos Evangelia A
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Evangelia A.
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My name is Evangelia and I am a native of Karpathos island which is a unique place so different from the other islands. Here, you can still find the authentic, the untouched heart of Greece and the meaning of the Greek word "Philotimo". For many years, I was in Athens studying Geography and getting my master on "Environment and Development" and when I finished my studies, taking into consideration the tough financial situation in Greece, I have been faced with the dilemma of moving abroad. My enormous love for Karpathos prevailed and so I have got the big decision to live permanently on my island. I decided to start eco - tours with the aim to transfer the love and respect I feel for my place to the visitors, but also to create the experiences which will help them be integrated into the local community as equal members. Always with respect to our Nature, History, and Culture, I invite you to visit our island and the most traditional village in Greece, Olympos which is announced as the " Capital of Culture in the South Aegean islands". I have a degree on Geography, Master on "Enviroment and Development" Master on "Travel and Tourism" Member of "Mediterranean Experience of EcoTourism" I do not have any restrictions in regard to my guiding, I can offer a full range of experiences!
Have a question or want to customize this tour? Message Evangelia A.
The Mediterranean diet is scientifically proved to be the healthiest way of acquiring wellness and longevity. Karpathos island is a source of Mediterranean cuisine. Together we are going to cook its delicious traditional dishes using virgin olive oil, pure honey and biological products from the gardens of Avlona. You will have the chance to collect the fresh vegetables on your own and I explain you how the locals cultivate them in a special way, without watering even in the summer! The cooking lesson is not only a funny activity but also very informative because in the end you will learn also the agriculture way in the protected area and how the locals use wisely the natural resources of their place.
- In a preserved house, will meet each other and have the traditional cooking lesson. - At the beginning, I will show you a presentation about the history of Karpathos island and we discuss about the local products and the diet which the local follow until now-days. - Later, we will start cooking the pasta and when we finish we will enjoy what we made along with other traditional dishes, sweets and coffee!
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For your private transportation we offer a new, clean, air-conditioned van which can transfer 7 people in total. The model is a Fiat Doblo, 2016.
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If your tour is valued over $200 USD and booked at least 45 days before the tour date, you can book with a deposit!
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