From Tradition to Table: A Mykonian Cooking Adventure

Let me take you on a flavorful journey through Mykonos! We’ll pick you up and head to a charming traditional farm, where you'll enjoy a hands-on cooking workshop and cheese-tasting experience rooted in authentic Mykonian hospitality. This 3-hour culinary adventure gives you the chance to learn, cook, and taste the island’s authentic flavors. The farm is the perfect place to explore how to make and taste local cheeses and traditional recipes. The workshop space is designed for fun, creativity, and hands-on participation. If you’re not just here for the beach and love food, book this tour with me and let’s visit the local cheesemaker of Mykonos together before you leave! Perfect for food lovers, families, and groups who want to dive into the island's food culture.

*Pick up from port/airport or any other location in Mykonos *Introduction to Local Cheeses & Ingredients: Begin your experience with a cheese-tasting session, where you’ll sample a variety of Mykonian cheeses, including Kopanisti and Tyrovolia, and learn about their artisanal production process. *Choose Your Recipe & Get Cooking: Select from 7 different traditional Greek recipes to cook. Whether you’re craving savory meatballs, golden pies, or a refreshing tzatziki, you’ll get to create dishes that are both authentic and delicious. *Hands-On Cooking Experience: Under the guidance of the experienced chefs, you'll knead, mix, and cook your chosen dish using fresh, local ingredients. This interactive workshop allows you to learn new skills while making memorable dishes to share with friends or fellow participants. *Eat, Drink & Enjoy: After the cooking is done, you’ll have 45 minutes to enjoy your creations, paired with unlimited local wine. * Drop off at any location in Mykonos