Tram & Treats - Culinary Hong Kong

As a former food journalist, I'm always passionate about sharing my knowledge about the great culinary scene with my guest! We shall dive right into the real Hong Kong with rides of double-decker tram (locals call it the "Ding Ding") through different areas from east to west of Hong Kong Island. Hopping off each stop we walk into lively local markets, experience century old ceremonies, hear the stories behind spots, and what is more - we will have delicious tastings of local food and drinks on the way! If you're here for the first time, book it on the early days of your trip so that you will have a general idea of the city's food and culture layout in different areas. If you're a frequent visitor, you will like the true local taste I choose for you. And you shall get to know more of the stories and history behind them.

Sai Ying Pun and Sheung Wan • Walk along local dry-food markets and learn about the interesting ingredients • Tastings of homemade traditional Dim Sum in a century-old tea house • Learn about the history and culture of the old "Victoria City" while we roam through old colonial architecture and modern skyscrapers Central Hong Kong • A taste of amazing Michelin shrimp dumplings with broth like a masterpiece • Have a taste of some of the century old recipe of heathy herbal tea (oh well, there's a reason why "Hongkies" live slightly longer) • Visit the longest outdoor escalating system in the wold Wan Chai area • Visit one of the oldest temple of Hong Kong • Taste one of the best "pineapple bun" and Hong Kong style milk tea • A foodie tour won't be perfect without a great dessert to finish - I promise you will love it! This is a suggested itinerary. Please feel free to contact me and let me know about your preferences and I will creat a bespoke experience just for you!