Private tour in Jerez de la frontera Edgar S
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Edgar S.
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I believe the best way to understand a place is through its food, its people, and its stories. As a chef, I’ve spent my life chasing great cooking and authentic experiences. Once, I arrived in Japan to cook for an official Colombia–Japan government dinner, carrying a suitcase packed with raw vegetables and artisanal ingredients. A Japanese officer asked whether everything complied with agricultural regulations. I told him, “If you open it, you’ll have to confiscate everything.” He looked at me, then at the suitcase, and said, “Then I won’t open it. Welcome to Japan.” I knew right then I was going to love Japan. Back in Colombia, I founded the Gastronomic Congress of Popayán, helping the city become UNESCO’s first Creative City of Gastronomy in 2005. At one festival, we brought legendary cowboys from Colombia’s eastern plains. They cooked and played music for 72 straight hours. Eventually, we had to take them into the streets to give away steak dinners because they simply refused to stop. Today, my passion is Jerez. I’m a master blender and the creator of a premium rum crafted here, and I’ve come to know Jerez not just as a destination, but as a place to live, eat, drink and share. I don’t want to show you the Jerez from a tourist brochure. I want to show you the Jerez, Cadiz and bay area I share with friends: unexpected corners, extraordinary food, great wines, local characters, and stories you won’t find in a guidebook. Come hungry. Come curious. And be prepared to discover Cadiz, Jerez, San Lucar a little differently.
Have a question or want to customize this tour? Message Edgar S.
Discover the hidden gastronomic side of Jerez through special local places, including spots where tourists rarely go. I will show you exactly what to order at each one: the right dishes, exceptional Sherry wines, and the perfect pairings—with the advantage of avoiding the usual queues. I am a professional specialist in food and wine pairing. Having lived in Jerez for many years, my passion for gastronomy and deep knowledge of its wines, spirits and culinary traditions allow me to create a truly unique experience. I will be your private driver, waiter and sommelier. I pick you up, take you from place to place, order everything for you, serve the food and drinks at your table, and take you back. Along the way, I will share the stories of the places, wines, dishes and unique characters of Jerez—people who sometimes have extraordinary wines they simply refuse to sell. This is an insider’s journey into the authentic soul of Jerez. If your party is larger, please contact me for a personalized experience.
Itinerary I will pick you up at your hotel or any location you prefer in Jerez de la Frontera. This is a completely private and personalized experience, adapted to your tastes and interests. The order and itinerary will depend on whether you choose a lunch or dinner experience and on the day of the week, as restaurant opening hours vary. Jerez offers a wide variety of dishes, tapas and culinary specialties. During the tour, we can visit 3 to 4 different places, depending on what you would like to taste and how much time you wish to spend at each stop. Possible venues: Among the places we may visit are Bar Maty, Bar Diego, Las Banderillas, Bar Juanito, La Tasca, La Vermutería, Hermanos Carrasco, Restaurante Albalá, Restaurante Albores, Restaurante Sarmiento, Patio de los Naranjos, and Restaurante El Bichero, along with other special places that may be selected according to your preferences and availability. Return: I will take you back to your hotel or preferred location in Jerez.
Tell your guide which places matter to you, skip what doesn't, and tailor the experience for your group's needs. Not finding what you want? Message your guide to build something unique.
Transportation is provided in a comfortable Volvo S60 sedan (2016) with excellent air conditioning. I will personally be your driver throughout the tour, ensuring a comfortable and relaxed journey from pick-up to drop-off.
Jerez de la frontera Cádiz, Cádiz, Spain
I can pick you up at your hotel or any location you prefer in Jerez de la Frontera or the surrounding Bay of Cádiz area, provided it is within approximately 20 minutes of Jerez. This includes Cádiz and El Puerto de Santa María.
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If your tour is valued over $200 USD and booked at least 45 days before the tour date, you can book with a 20% deposit!
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