Explore Nikka whiskey, scenic coast, freshest seafood by using sightseeing tour bus
This is a one day bus tour from Sapporo available from May 15 to September 30th.
This tour does not require long walking so recommend for family with children or elderly persons.
We take Hokkaido chuo bus sightseeing bus including transportation adn lunch.
Bus starts at 8:30 from Sapporo Station bus terminal.
We first visit Nikka Whiskey Distillery.
Then move to scenic Shimamui Coast for photo taking. Then we walk Cape Kmui 800m walking trail. It takes 40 min to walking to go and com back to the edge of Cape Kamui. Please ware comfortable walking shoes.
Lunch is at a local restaurant in Shakotan town. Please enjoy fresh seafood.
Next we travel to Bikuni area and get on a glass boat to go around beautiful Sea of Japan coast.
Let's feed freindly seagulls from the boat.
We will come back to Sapporo around 18:30.
8:00 meet in your hotel lobby
8:15 register and pay the bus fare at JR Station bus terminal
8:30 bus tour starts
9:20 Otaru Station
10:00-10:45 Nikka Whiskey Distillery tour
11:45-12:10 Shimamui Coast photo taking
12:15-13:00 lunch at a local restaurant ( seafood rice bowl)
13:25-14:35 walking to the top of Cape Kamui( walking around 40 min)
15:15-16:20 glass boat ( go around scenic coat and feed seagulls)
16:50-17:10 Yoichi roadside station( comfort stop)
18:50 JR Sapporo Station
Meeting Location + Tour Duration
Meeting location: your hotel lobby
End location: JR Station bus terminal
Duration: 10 hours
We take Hokkaido Chuo Bus sightseeing bus tour
Estimated Local Cash Needed
9500 JPY - This is a payment for one person: Hokkaido Chuo bus fare ( 7900yen/ adult, 5450yen/child), including trasnportation and seafood rice bowl for lunch. Glass boat admission ( 1100yen/adult, 550yen/child) and other expenses
A Recent Review of this tour
Read More Reviews For This Tour
The tour with Yuko was very nice. The weather was a bit bad but there was a lot to see. Yuko could also tell me a lot about the area and was funny too. The visit of the Whisky destilery was very interesting and Yuko knew a lot of interesting informations about the history of the destilery. The seafood meal was very tasty and the view on the coast was beautyful. I would alwaysw recommend Yuko as a tour guide.