experiencing Kayak and Stand-Up-Paddling with Onsen
Aren't you looking for some waterfront while planning for Kyoto trip, besides visiting the city?
I recommend this tour. In this tour, you can experience various kinds of water activities such as Kayaking, , SUP(stand up paddling), sailing and so on.
After enjoying the water sports, you can relax and experience soaking in the natural hot spring at the foot of Hira Mountain.
Everyone should come here for relaxing and enjoy the beauty of Japan's nature!!
8:00(10:00) Meet at JR Kyoto station - 8:45(10:45) JR Horai station
9:00(11:00) BSC water sports center (Check-in)
9:30(11:30)-10:30(12:30) Kayak or SUP Experience
11:00(13:00)-11:40 (13:40) Lunch
12:00(14:00)-13:00(15:00) Hiratopia Onsen Hot spring( If you like)
13:20(15:20) JR Hira station - 14:00(16:00) JR Kyoto station
>Before booking this tour, could you please ask me the availability of the instructors of BSC?
>I recommend this tour from May to October.
>I recommend you bring those items such as , -Swimwear -Fleece or woolen wear -Windbreaker -Change of clothes -Shoes which can hold your heel (No sandal) -Towel or bath towel -Eyeglass strap -Waterproof sunscreen -Hat with a visor.
>Persons who are drunk or have any tattoos on any parts of body are not allowed in the Onsen facilty.
Meeting Point + Tour Duration
Meeting Point Options: Rail or Bus Station, Suggested by Guide: JR Kyoto Station Just out side of the West Exit on the 2nd floor of the Station building. I will be waiting for you there with your name plate.
End Point Options: Rail or Bus Station
Duration: 6 hours
-Public Transportation ( JR train )
-Private transportation offered by Onsen facility and so on (which can be used partially)
Estimated Local Cash Needed
8860 JPY - >Around 8360 yen per person
-Activity fee: 4500 yen per person
-JR Train fare 1250 yen per Adult
-Admission fee for Hot Spring Public Bath "Hiratopia": 610 yen per Adult
-Lunch: About 2500 yen, 5000 yen(Oumi beef BBQ)
Let me notice If you like Special Oumi Wagyu beef* BBQ lunch
*Oumi beef is one of several breeds of Wagyu, which is as famous as Kobe beef among Japanese Gourmets.